Waterborne carbon increases threat of environmental mercury
MADISON - Mercury is a potent neurotoxin and a worrisome environmental contaminant, but the severity of its threat appears to depend on what else is in the water.
Researchers at the University of Wisconsin-Madison have found that the presence of dissolved organic material increases the biological risk of aqueous mercury and may even serve as an environmental mercury source.
Mercury is present throughout the environment in small quantities in rocks and in watery environments, including lakes, wetlands and oceans. It accumulates in fish living in mercury-contaminated waters, posing a health risk to animals and humans who eat the tainted fish.
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